Signor Succi, the Italian, began his fast of 30 days on the 22d of September at the building of the Barcelona Exhibition. His last meal on Saturday consisted of lobster, beefsteak, bread, and wine.
Signor Succi, the Italian, began his fast of 30 days on the 22d of September at the building of the Barcelona Exhibition. His last meal on Saturday consisted of lobster, beefsteak, bread, and wine.
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